Category
Appetizer
Tags
Barbara Pollastrini, Italian chef, Los Angeles, Recipes, Tuna tartare with a twist

Tuna tartare with a twist

  • Prep Time5 min
  • Cook Time10 min
  • Total Time15 min

    Ingredients

    2 person

    • 1/2 cup of tuna cubes
    • 1 kiwi 1 cucumber
    • 1 orange 1 lime
    • 1/2 teaspoon of soy sauce
    • 1/2 teaspoon of licorice powder (or less depends on your taste)
    • 2 TBSP of sour cream Edamame
    • Edible flowers for decoration
    • Sprout for decoration
    • Wasabi sauce for decoration
    • Sriracha sauce for decoration
    • Love

    Method

    1

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